Sunday Supper

Founded during the challenging times of the pandemic, Sunday Supper set out with a mission to transform the perception of frozen entrees and sides in the US. With a focus on plant-based recipes, this brand has become synonymous with quality and taste, offering a range of premium Italian dishes that cater to health-conscious consumers without sacrificing flavor. Initially captivating a loyal customer base in Los Angeles with their signature lasagnas, Sunday Supper has expanded its reach to approximately 300 retail locations nationwide. As they prepare for further expansion, Sunday Supper remains committed to its core values of clean, minimally processed ingredients, and exceptional culinary experience. Each dish is a testament to the brand's dedication to reimagining traditional Italian cuisine in a modern, sustainable, and health-forward way.