Mamma Emma

Mamma Emma is dedicated to preserving Italy’s rich culinary heritage with its line of authentic, handcrafted gnocchi. Founded in Treviso, Italy, the brand takes pride in using only the finest non-GMO ingredients, including fresh potatoes, flour, and eggs, to create gnocchi that stays true to tradition. Unlike conventional gnocchi, Mamma Emma’s products require no boiling—just a quick sauté for a tender, pillowy texture that delivers restaurant-quality results in minutes.

At the heart of Mamma Emma’s philosophy is a passion for simplicity and quality. Every batch of gnocchi is made with care, ensuring that each bite captures the comforting flavors of homemade Italian cooking. By combining time-honored techniques with modern convenience, Mamma Emma makes it easy to bring an authentic Italian dining experience to any meal. Whether paired with a classic sauce or enjoyed on its own, Mamma Emma gnocchi offers an effortless way to savor the true taste of Italy.