Wyman's

For over a century and a half, Wyman’s has been dedicated to growing, harvesting, and sharing the world’s best wild blueberries. Founded in 1874 in Maine, the company started in the seafood business before shifting focus to the native wild blueberry barrens that thrive in Downeast Maine and the Canadian Maritimes. Today, Wyman’s is a fourth-generation family-owned business and a leading purveyor of frozen wild blueberries and fruit blends, committed to making fruit a staple in every household.

At Wyman’s, their mission is simple: Help the world eat more fruit. Studies show that many people aren’t consuming enough fruit, and Wyman’s is determined to change that by making it easier, tastier, and more convenient. Their wild blueberries are sustainably harvested and individually quick-frozen within hours of picking, locking in peak nutrition, flavor, and freshness. This flash-freezing process ensures that Wyman’s berries retain their natural antioxidants, vitamins, and taste, making them a powerhouse addition to smoothies, breakfasts, and baked goods.

Sustainability and stewardship are at the core of Wyman’s operations. They work alongside local farmers, beekeepers, and conservationists to ensure that the wild blueberry barrens thrive for generations. From supporting over 300 employees year-round to maintaining environmentally responsible farming practices, Wyman’s is dedicated to nourishing people and the planet.

What started as a small family business in Maine has grown into the top-selling frozen fruit brand in U.S. retail, but Wyman’s remains deeply connected to its roots. With every bag of frozen fruit, they invite consumers to “Live Fruitfully”—embracing a healthier, more vibrant life through the simple power of fruit.