Wadaman
Osaka, Japan
Wadaman, with a legacy spanning five generations, has established itself as a specialist in sesame seed roasting. Under the expertise of fourth-generation owner Etsuji Wada, the company dedicates itself to a detailed process of sorting, cleaning, and roasting. Wada-san's mastery, honed over four decades, ensures each batch of sesame seeds offers a unique flavor profile, making Wadaman a benchmark in the industry. For more information, visit Wadaman's page on The Japanese Pantry.
