Organic Noodles with Miso Sesame Sauce

Umi Organic's Noodles with Miso Sesame Sauce is inspired by the classic Japanese dish Hiyashi Chuka. Composed of two servings of their Organic Ramen Noodles and two servings of their miso sesame sauce, this is a local favorite at Portland farmers markets. The creamy miso sesame sauce is refreshing and packed with probiotics from the miso and can be enjoyed either warm or cold. Ready to eat after cooking for just 2 minutes, these noodles are perfect for those looking for a quick, but nutritious meal. 

Ingredients: Noodles: wheat*, water, barley*, kansui (water, potassium carbonate, sodium bicarbonate), wheat gluten*, sea salt, tapioca starch*. Sauce: water, sesame seeds*, apple cider vinegar*, soy sauce* (water, soybeans*, salt, alcohol*), sunflower oil*, honey*, sesame oil*, white miso* (filtered water, whole soybeans*, rice*, sea salt, koji starter (Aspergillus Oryzae)), whole grain mustard* (distilled white vinegar*, filtered water, whole mustard seeds*, sea salt), sea salt (*organic).

Contains: wheat, soy, sesame.