Sunday Supper's Plant-Based Mozza Fritto offers a crispy, delightful experience with a golden-breaded exterior and a gooey, mozzarella-like center, all made entirely from plant-based ingredients. Savor this savory treat that mimics the beloved mozzarella fritter without any animal products, perfect for those seeking a delicious vegan option.
Ingredients: Mozzarella Style Plant-Based Cheese (Filtered Water, Coconut Oil, Potato Starch, Tapioca Starch, Sunflower Oil, Sea Salt, Chickpea Protein, Potato Protein, Annatto, and Tumeric Extracts), Batter ( Wheat Flour, Corn Starch, Yellow Corn Flour, Salt, Wheat Gluten, Garlic Powder, Onion Powder, Yeast Extract, Spice, Extractives of Paprika And Tumeric, Natural Flavors), Breading ( Wheat Flour, Corn Starch, Salt, Wheat Gluten, Garlic Powder, Onion Powder, Yeast Extract, Spice, Extractives of Paprika and Tumeric, Natural Flavors). Crumb (Wheat Flour, Garlic Powder, Onion Powder, Sugar, Spices, Yeast, Sea Salt, Dehydrated Parsley)
Contains: wheat, tree nuts (coconuts).