$10.99
Smoking Goose 'Nduja is a soft, spreadable pork salame full of bold flavor, perfect for smearing onto freshly toasted crusty bread. To best enjoy its rich taste and smooth texture, let it come to room temperature before indulging. Versatile in the kitchen, it can be added to a warm pan to enrich the flavors of vegetables, soups, and braises, or used as a flavorful filling for porchetta or whole fish. For an adventurous twist, try blending it into savory crème brûlée, as savored by Stanley Tucci during his culinary explorations in Calabria.
Ingredients: Pork belly, pork fat, sea salt, spices (paprika dulce, calabrian peppers), dextrose, vegetable powder (celery juice, sea salt), lactic acid starter cultures