Smoking Goose Kitchen Sink Pork Sausage is a robust blend of whole hog pork with the savory addition of bacon, creating a rich and full-bodied flavor. Seasoned with the slightly sweet and spicy piment d'Ville, tangy mustard, and fresh parsley, it's a sausage that promises to deliver on both taste and versatility. Ideal for grilling and serving alongside Bavarian Mustard for a traditional touch, this sausage is a delightful choice for any meat lover's plate.
Ingredients: pork shoulder, pork fat, pork liver, pork heart, pork skin (cooked), salt, cane sugar, spices (garlic, black pepper, dry mustard, red pepper, sage, parsley), uncured* bacon (pork belly, sea salt, cane sugar, brown sugar, maple syrup , celery powder), red wine, natural hog casing