Organic Ground Turkey! 95% lean ground turkey, no added fat or skin and as you would expect from Mary's: no antibiotics ever, no preservatives, gluten free, non-GMO Project Verified, and certified USDA Organic.
Mary’s Free-Range is proud to be family-owned and operated since 1954. Mary's sons, David and Ben Pitman, are third-generation Pitman farmers who lead the company today. David and Ben have been taught by their father, Rick, who learned from his father, Don, about the importance of animal husbandry and our responsibility to ensure the welfare of animals. Read more