Diestel's Fully Cooked Smoked Whole Turkeys start with broad breasted turkeys, raised slowly and naturally in the Sierra Nevada Foothills, where they enjoy a vegetarian diet and are never treated with antibiotics, growth stimulants, or hormones. The turkey is slow-smoked over natural hardwood for a rich flavor and a delicious, tender texture. Reheating instructions are on the package. Just add your favorite stuffing or gravy, and Thanksgiving dinner will be ready to go!