Kunik Cow & Goat Cheese

Nettle Meadow Kunik Cheese is a nationally acclaimed triple crème wheel crafted from goat’s milk and cow cream in the foothills of the Adirondacks, New York. This award-winning cheese, recognized by the Good Food Awards in 2018 and 2020, the American Cheese Society in 2010 and 2017, and the World Cheese Championships in 2016, features a delicate white bloomy rind and a tangy, buttery flavor enriched with earthy undertones from its aging in a subterranean cheese cave. Made in small batches and cared for by hand, Kunik embodies true artisan craftsmanship, offering a rich and unique tasting experience.

Ingredients:  Goat's Milk, Cream, Salt, Rennet, Cultures

Contains: Milk.