Margot's Morsels Simply Sea Salt Sourdough Crazy Crumbs are the ultimate breadcrumbs for cooking and baking enthusiasts. Made from San Francisco sourdough bread, these organic crumbs are oven-roasted with a touch of sea salt and olive oil, delivering that famous wild yeast tang with every bite. Perfect for elevating mac and cheese, breading fish, chicken, or veggies, or even as a binder for homemade meatballs. Sprinkle them over casseroles for an irresistible crunch that will take your dishes to the next level.
Ingredients: Unbleached organic flour, olive oil, organic whole wheat flour, sea salt.
Contains: Wheat.