Lopaus Point
Gluten-Free Chocolate Chip Waffles
Product Details
Gluten-Free Chocolate Chip Waffles is a Lopaus Point fan favorite. Crispy waffles are speckled with heaps of rich chocolate chips and laced with pure vanilla. Eat it plain, topped with ice cream or smash a thick layer of crunchy nut butter on it ‘to go’.
Ingredients: Flour Blend (Brown Rice Flour, Potato Starch, Tapioca Flour), Filtered Water, Organic Banana (Banana, Citric Acid, Vitamin C), Organic Eggs, Safflower Oil, Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter), Almonds, Organic Quinoa Flour, Baking Powder (Organic Potato Starch, Cream Of Tartar, Sodium Bicarbonate), Vanilla Extract (Vanilla Bean Extractives In Water, Alcohol), Sea Salt, Xanthan Gum
Contains: eggs, tree nuts (almond). Made in a dedicated gluten-free and peanut-free facility that processes egg and almond.
