Sesame Chicken Bao Buns

Laoban Dumplings Sesame Chicken Bao Buns are soft, pillowy buns filled with free-range chicken and coated in a luscious sesame glaze. Each bite combines savory chicken, shiitake mushrooms, and aromatic spices for a perfectly balanced, flavorful treat.

Ingredients: Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chicken, Water, Green Cabbage, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Shiitake Mushroom, Contains 2% Or Less Of: Corn Starch, Palm Oil, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Ginger, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Calcium Carbonate, Monocalcium Phosphate, Calcium Sulfate), Rice Wine (Water, Rice, Wheat, Salt), White Vinegar, Garlic, Canola Oil, Hoisin Sauce (Sugar, Soybean Paste [Water, Soybeans, Salt & Wheat Flour], Rice Vinegar, Dehydrated Garlic, Sesame Seed Oil, Salted Chili [Chili, Water, Salt] and Spices), Sesame Oil, Yellow Onion, Salt, Basil, Potato Starch, Roasted White Sesame Seeds, Yeast Extract.

Contains: Wheat, Soy, Sesame.