Chinese BBQ Pork Bao Buns

Laoban Dumplings Chinese BBQ Pork Bao Buns are filled with tender Berkshire Heritage pork marinated in a rich blend of five spice, hoisin, soy sauce, and molasses. Encased in a soft, pillowy bun, each bite delivers melt-in-your-mouth flavor with a perfect balance of sweet, savory, and aromatic spices.

Ingredients: Berkshire Pork, Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Corn Starch, Contains 2% Or Less Of: Soy Sauce (Water, Soybeans, Wheat, Salt), Palm Oil, Hoisin Sauce (Sugar, Soybean Paste [Water, Soybeans, Salt & Wheat Flour], Rice Vinegar, Dehydrated Garlic, Sesame Seed Oil, Salted Chili [Chili, Water, Salt] and Spices), Salt, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Rice Wine (Water, Rice, Wheat, Salt), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Calcium Carbonate, Monocalcium Phosphate, Calcium Sulfate), Molasses, Sesame Oil, Onion, Garlic, Five Spice Powder (Cinnamon, Red Pepper, Star Aniseed, Fennel, Orange Peel), Ginger, Yeast Extract.

Contains: Wheat, Soy, Sesame.