Bandage Wrapped Cheddar

Fiscalini's Bandage Wrapped Cheddar is firm and slightly crumbly with a sweet, creamy, nutty flavor and a round, earthy finish. The wheels of cheese are wrapped in cheesecloth ("bandage wrapped"), a traditional English cheese-making technique, which protects and binds the cheese while letting it breathe as it ages. Each 60-lb cheese wheel is aged at least 14 months. Use this delicious award-winning cheese as the centerpiece of your cheese plate paired with crisp apples and salty charcuterie, or melt it into grilled cheeses, soups, and more.

Ingredients: raw cow's milk, cheese cultures, enzymes (microbial rennet), salt.