Del Popolo
San Francisco
Del Popolo launched as a mobile pizzeria in May of 2012, churning out Neapolitan-inspired pizza from a glass-enclosed shipping container on a Freightliner truck.
In November 2015, Del Popolo opened their brick-and-mortar restaurant, featuring the same naturally-leavened, wood-fired pizza they've obsessed over since 2012, along with market-driven antipasti and a curated list of wine and beer.
While they continue to enjoy offering pies in their truck on the streets of San Francisco, Del Popolo is also pleased to now offer customers a chance to eat pizza in a chair. With a glass of wine.
