Spicy Potato-Filled Flatbreads

Bolani's Spicy Potato-Filled Flatbreads are both spiced and spicy, with a warm chile flavor that our tasting team couldn't get enough of. They're a delicious vegan option with an irresistibly flaky crust that everyone will enjoy. This two-pack of flatbreads contains plenty of delicious spicy flatbread to toast and serve as appetizers or a side dish, or pair them with soups and stews to round out your dinner spread.

Ingredients: Red potatoes, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), water, whole wheat flour, spinach, leeks, olive oil, non-gmo palm fruit oil, non-gmo safflower oil, leeks, serrano peppers, cilantro, salt, black pepper, red pepper, contains less than 2% of each of the following: cultured wheat starch, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, non-gmo corn starch monocalcium phosphate), citric acid, mono and diglycerides (vegan source), yeast, guar gum.
Contains: wheat.