The Burrito Bowl is a colorful and hearty plant-based meal inspired by Nicoya, Costa Rica, one of the world’s blue zones known for longevity and vitality. Featuring sweet potatoes, black beans, and a touch of guajillo chili, this bowl is as nourishing as it is flavorful.
Cooking Instructions:
Microwave Oven (Recommended Cooking Method): Cut film to vent, cook on high for 3 minutes. Remove film and stir. Cook additional 1 minute or until temp reaches 165°F. Enjoy!
Ovens vary, cooking times may need to be adjusted. Microwaves below 1100 Watts may need extra time to reach proper temperature.
Conventional Oven: Preheat oven to 350°F; Place bowl in oven with film intact (don’t remove or cut it); Bake for 40 minutes or until temp reaches 165°F; Remove film, stir. Enjoy!
Ingredients: Organic Black Beans, Corn, Sweet Potato, Tomato, Water, Red Quinoa, Tofu Puree (Water, Soybeans, Magnesium Chloride, Calcium Chloride), Red Bell Pepper, Jalapeno Pepper, Extra Virgin Olive Oil, Cilantro, Sea Salt, Onion Powder, Spices, Lime Concentrate, Rice Starch, Garlic Powder, Guajillo Chili Peppers, Konjac, Yeast Extract, Turmeric, Rice Concentrate.
Contains: Soy