Organic Shells & White Cheddar Pasta

Hearty macaroni & cheese made with certified organic pasta and organic cheese from  committed to strong animal welfare standards. The smooth and creamy white cheddar sauce offers the classic flavor your family loves with the convenience of cooking up in under 30 minutes—just add milk and butter. Annie’s sources organic cheese from Organic Valley, a farmer-owned cooperative made up of more than 1,800 farmers across America. By supporting land-based stewards of high-integrity and ecologically mindful farming practices, Annie’s continues to drive the growth of organic production throughout the food chain. 

Ingredients: Wheat Shell Pasta*, Organic Valley Cheddar Cheese* (Cultured Pasteurized Milk*, Salt, Non-Animal Enzymes), Whey* Salt, Sodium Phosphate. Contains: Milk and Wheat. *Organic Ingredients