As close as it gets to homemade salad dressing, Annie's Organic Balsamic Vinaigrette is made with certified organic, non-GMO ingredients—only the good stuff! The bite of stone-ground mustard is nicely balanced by the subtle sweetness of balsamic vinegar. Pair it with a simple green salad, use it as a dip for fresh veggies, drizzle it over soft cheese in sandwiches, or use it to marinate meats for an easy weeknight dinner.
Ingredients: water, expeller-pressed vegetable oil* (canola*, soy*, and/or sunflower seed*), balsamic vinegar*, honey*, stone-ground mustard* (apple cider vinegar*, water, mustard seed*, sea salt, cloves*), sea salt, xanthan gum (organic*).
Contains: soy.