Gangly and pale cousin of the carrot, parsnips make great guest appearances in mashed potatoes and soups, or can be turned into a quick and tasty snack by slicing thin and frying.
Willow Creek Farms is ideally located in northwestern California along the Trinity River. We farm about 20 acres of row crops and a few acres of fruit trees. We grow a wide variety of fruits and vegetables, many of which are heirlooms. We practice crop rotation and other organic farming methods to maximize the potential of the farm while keeping land stewardship as the top priority.Read more