These delicate french green beans are excellent sauteed in a little bit of garlic and olive oil or lightly steamed, and they are stringless so the prep is easy!
Dwelley Farms has been growing in Brentwood since 1921. With a variety of soil types, the Dwelley’s ranch is perfect for growing a large number of crops in fairly small patches. Now a third generation family farm with about 800 acres, the Dwelleys grow apples, apricots, pluots, almonds, cherries, beans and their famous sweet corn.Read more