The thinner, glossier, less-spicy cousin of the Pimiento de Padron Pepper, the Shishito is a Japanese frying pepper variety well-suited for a high-heat pan and a pinch of sea salt.
Coke Farm has grown and distributed local organic produce since 1981. From San Juan Bautista, CA, they both grow their own fruits and vegetables as well as distribute across the country for over fifty neighboring farms on the Central Coast.Read more