Veuve Clicquot's Brute Rosé Champagne is a remarkable champagne that pays homage to Madame Clicquot's innovative spirit. In 1818, she crafted the first blended Rosé Champagne, and today, you can experience its lively character and delightful burst of fruits. The blend, composed of 50 to 60 different crus, showcases the traditional blend of Brut Yellow Label with a Pinot Noir dominance of 44 to 48%, Meunier of 13 to 18%, and Chardonnay of 25 to 29%. The result is a coppery champagne with an exquisite bouquet of red fruit aromas. The Cellar Master and his team expertly select exceptional red and still wines from sought-after Champagne vineyards to create a harmonious blend that embodies the distinct Veuve Clicquot Rosé style. With its expressive aromas, full-bodied and structured palate, and fresh finish, this champagne is a true delight. Whether paired with tuna, beef carpaccio, duck, red fruits, or tomatoes or enjoyed with audacious cheese selections, Veuve Clicquot Clicquot Rosé promises an unforgettable taste experience.
Ingredients: Pinot Noir (50%) grapes, Chardonnay (28%) grapes, Meunier (15%) grapes