Thai Kitchen Red Curry Paste is a fragrant and vibrant blend of traditional Thai ingredients, meticulously crafted to bring the bold and authentic flavors of Thailand to your kitchen. Made with a harmonious combination of red chili pepper, garlic, lemongrass, galangal, shallot, and kaffir lime, this paste offers a perfect balance of heat, tanginess, and aromatic richness. Whether you're whipping up a classic Thai curry, stir-fry, soup, or marinade, this versatile paste adds depth and complexity to any dish.
Ingredients: Red chili pepper, garlic, lemongrass, galangal (Thai ginger), salt, shallot, spices, kaffir lime.