Soft, chewy and delicious, this Gluten-Free Chocolate Chunk Cookie from Sweet Sydney's Bakery is comforting and delicious. These individually wrapped treats are perfect for packing into lunches or enjoying on the go.
Ingredients: semisweet chocolate chips (sugar, chocolate, cocoa butter, soy lecithin, butter), gluten-free flour (cornstarch, white rice flour, brown rice flour, milk powder, tapioca flour, potato starch, xanthan gum), sugar, butter, eggs, vanilla extract, molasses, salt, baking soda.
Contains: milk, eggs, soy.