Organic Sour Cream

Straus Family Creamery Organic Sour Cream is rich and delicious with the perfect balance of sweet and tangy. Made with only three ingredients, this sour cream is slowly cultured, using a traditional 16-hour process. This creates a naturally thick texture and pure, rich flavor. Use it as a base for dips and dressings or as the perfect spoonful of luxury on a baked potato. No fillers, additives or stabilizers, ever.

Straus Family Creamery’s certified Organic Sour Cream is Non-GMO Project Verified, certified kosher and gluten-free.

Ingredients: Cultured Pasteurized Grade A Nonfat Milk and Cream, Enzymes.

Contains: milk.