Organic Whole Milk Pure Icelandic Yogurt

Smári yogurt has more protein per serving than any other yogurt in the US. It's thicker than most other yogurt. Creamier, also. It's thick because we strain off most of the water, and leave the yogurt. It's concentrated. It takes four cups of whole milk to make one cup of Smári.

Ingredients: Organic grade A pasteurized skim milk, organic grade A pasteurized whole milk, live and active cultures