A crunchy, salty, gluten-free snack cracker with plenty of protein from a blend of almond, sunflower seeds, and flax seeds; what could be better? Enjoy them as is or top them with cheese, peanut butter, egg salad, and more.
Ingredients: nut and seed flour blend (almonds, sunflower seeds, flax seeds), tapioca, cassava, organic sunflower oil, sea salt, organic onion, organic garlic, and rosemary extract (for freshness).
Contains: tree nuts.