Tophé Rice Bran Oil

A must have in any chef's kitchen, rice bran oil is valued for its clean taste, high smoke point, and all around versatility. Tophé Rice Bran Oil is perfect for frying, grilling, sautéing, baking, and in salad dressings. By allowing you to cook at temperatures up to to 490 degrees, burnt and smoking oil will be a thing of the past as you achieve crispier textures, and less oily saturation in your finished dishes. 

While we exclusively source and utilize certified non-GMO rice bran from California in the production of our cooking oil, we are still in the process of obtaining certification to use the non-GMO label on our consumer packaging.