Organic Whole Milk

Our Organic, Cream Top Whole Milk is the way it used to be, with the cream on the top. The cream in our organic milk floats naturally to the top because it is non-homogenized.

Straus Family Creamery Organic Whole Milk is pasteurized at 171°F for 18 seconds. Unlike most milk, which is ultra-pasteurized (at or above 280°F for at least two seconds), we preserve the true flavor of our cows’ diet.

All of Straus Family Creamery’s certified organic milk products are Non-GMO Project Verified, certified kosher and gluten-free.

Recyclable, reusable glass bottles.

Ingredients: Pasteurized Organic Milk.