The fresh blackberries and oregano create a sweet and savory flavor. Reduce it for sauces on meats or pair with a medium intensity olive oil for a zesty salad dressing. A Sofi Food award winner!
Craig and Cari of Chaparrel Gardens grow their fruit, vegetables and herbs in Central Valley, CA. Craig, a former respiratory therapist, tried his hand at making vinegars because Cari had grown too many raspberries! The result was the beginning of a growing fresh fruit and balsamic vinegar line that is super fresh, healthy and delicious. The 'mother' that creates the vinegar is packed with nutrients and anti-oxidants and helps with digestion. The base is organic and kosher. Oh so good for you!