Organic Dry-Farmed Kennebec Potatoes

These white-fleshed, dense potatoes are very popular in the restaurant world for classic potato creations like scalloped potatoes, steak fries, and hasselback potatoes. They are thin skinned, hold their shape really well when cooked, and have a slightly nutty flavor that goes with everything. 

Little Organic Farm's potatoes  are slightly-soft to the touch but fear not: they are delicious! Their soft texture means that they will cook faster than typical potatoes and are creamier in texture and richer in flavor due to a higher starch (and lower sugar) content than potatoes stored in a refrigerator.