Sesame Kettel Krakkers are savory and pair perfectly with a sharp cheddar cheese, or can be topped with with roasted red peppers and a leaf of basil for a delicious vegan treat. Prepared with care at Kettel Krakkers' dedicated gluten-free facility using healthy, simple ingredients, these crunchy squares are a quick, nutritious bite adapted from classic Danish recipes.
Ingredients: certified gluten-free flour (white rice flour*, brown rice flour*, millet flour*, sorghum flour*, xanthan gum), water, high-oleic cold-pressed extra virgin olive oil*, flax seeds*, pumpkin seeds*, sesame seeds*, sunflower seeds*, aluminum-free baking powder, sea salt (*organic).