The Beyond Burger is crafted from plant protein, meaning it packs a major protein punch (20g of plant protein) with no soy, gluten, or GMOs. It's high in iron and low in saturated fats and cholesterol—but most importantly, it cooks up just like a traditional burger and tastes great, too. Be the meat-alternative hero of your summer cookouts with this plant-based burger!
Ingredients: Water, Yellow Pea Protein*, Avocado Oil, Natural Flavors, Brown Rice Protein, Red Lentil Protein, 2% or less of Methylcellulose, Potato Starch, Pea Starch, Potassium Lactate (to preserve freshness), Faba Bean Protein, Apple Extract, Pomegranate Concentrate, Potassium Salt, Spice, Vinegar, Vegetable Juice Color (with Beet).
Contains: tree nuts.