Sous Vide Lemon Pepper Half Chicken

Roli Roti has sous vide a half chicken with citrus forward spices and pepper, allowing the meat to be marinated and cooked through at the same time. Fully cooked, this half chicken can be reheated in the oven in just 20 minutes.

Ingredients: Chicken, Spices (Black Pepper, Lemon Zest, Coriander, Amchoor (Mango, Wheat Fiber), Aleppo Chile Flakes (Aleppo Peppers, Vegetable Oil, Salt), Green Onion, Thyme, Turmeric, Citric Acid and Parsley), Salt.