Sous Vide Island Style Kalua Pork

Roli Roti's Sous Vide Island Style Kalua Pork has taken vegetarian-fed pork with no added hormones or antibiotics and sous vide it slowly to create that Hawaiian luau taste. This kalua pork can be eaten with rice or on a sweet Hawaiian roll.

Ingredients: Pork, Seasoning (Sea Salt, Smoke Flavor).