Rao’s Homemade Alfredo Pasta Sauce features an all-natural, premium blend of rich Parmesan and Romano cheeses, cream, and butter. Crafted using the authentic Rao’s recipe perfected over generations, each jar delivers the warm, classic flavor of homemade pasta sauce. Slow-cooked in small batches with hand-selected ingredients, this white Alfredo sauce is super creamy and loaded with cheesy goodness, perfect for elevating any pasta dish.
Ingredients: Light Cream (cream, milk), Water, Parmesan and Romano Cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), Butter (cream, natural flavorings), Salted Egg Yolk, Modified Food Starch, Disodium Phosphate, Sea Salt, Xanthan Gum, Cracked Pepper, Ground White Pepper.
Contains: Milk, Eggs.