Low Sodium Vegetable Broth

Pacific Foods Low Sodium Vegetable Broth is a wholesome and flavorful base for your culinary creations. Made from a blend of organic vegetables and herbs, this broth offers a rich taste with significantly less sodium, making it a healthy choice for those looking to manage their salt intake. Perfect for soups, stews, sauces, and more, Pacific Foods Low Sodium Vegetable Broth provides a versatile and nutritious foundation that enhances the flavor of any dish without overpowering it. Enjoy the clean, natural taste and health benefits of this thoughtfully crafted vegetable broth.

Ingredients: Water, Organic Carrot Juice Concentrate, Organic Celery Juice Concentrate, Organic Garlic, Organic Leek Juice Concentrate, Organic Onion Juice Concentrate, Organic Tomato Paste, Sea Salt, Organic Mushroom Juice Concentrate, Organic Spices, Organic Apple Cider Vinegar