Gluten-Free Sesame Bagels

Nutty, savory sesame seeds make for a golden topping on these gluten-free bagels. Odd Bagel's Gluten-Free Sesame Bagels are ready to pair with your favorite fixings. Try toasting and spreading with a schmear of your favorite cream cheese or dairy-free spread, or use as the base for a bacon, egg, lettuce, and tomato sandwich that even gluten-eaters will be jealous of.

Ingredients: White Rice Flour, Water, Tapioca Starch, Brown Rice Flour, Sesame Seeds, Organic Expeller-Pressed Canola Oil, Xanthan Gum, Blackstrap Molasses, Sea Salt, Vinegar, Sunflower Lecithin, Yeast, Ascorbic Acid, Enzymes

Contains: sesame.