Native of the Mediterranean, this seed finds its way into Indian and Chinese cuisines as well as northern European cookery. Use in pasta sauces, sausages, pickles, curries and stir-fries.
We offer the highest quality spices, whole or ground fresh in our Oakland shop. We grind our spices and hand-mix our blends in small batches, making our products much more fragrant and flavorful than what you'll find at the grocery store.Read more