Transitional Daisy SL Mandarins

These dark-orange skinned Daisy SL Mandarins are easy to peel and have very few seeds compared to the regular Daisy Mandarin. It has a particularly balanced sweet and tangy taste which makes it perfect for a refreshing salad topping or a delightful snack.

These Daisy SL Mandarins are grown on part of Murray Family Farms' conventional land and are in the process of a 3-year transition to becoming certified organic.