Muir Glen Organic tomatoes are grown in the San Joaquin Valley, where they soak up the sunshine of central California along with rich nutrients from organically composted soil. Harvested at their peak of ripeness, they are cooked down into a thick paste with no added salt and packed in BPA-free cans. Stir a spoonful or more into soups, stews, curries, roasts and braises for a tangy, sweet, tomatoey flavor that adds to the savory character of any dish.
Ingredients: organic tomatoes, naturally derived citric acid.