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Meyenberg Ultra Pasteurized Low Fat Goat Milk is a healthy and flavorful alternative to traditional low-fat cow milk. With a smooth texture and a subtle sweetness, this goat milk is ultra-pasteurized for extended freshness and is perfect for those with cow milk sensitivities. It offers the same great taste and nutritional benefits with less fat, making it ideal for drinking, adding to cereals, or using in light cooking and baking recipes. Enjoy the wholesome goodness of goat milk in a lighter, low-fat version.
Ingredients: Low-fat Goat Milk, Vitamin A Palmitate, Vitamin D3.
Contains: Milk.