Goat Whole Milk Kefir Plain

Meyenberg Goat Whole Milk Kefir Plain is a versatile, nutrient-rich essential for any kitchen. Delicious on its own, blended into smoothies, or used as a substitute in recipes calling for buttermilk, this kefir delivers flavor and health benefits in every serving. Crafted through a traditional slow-fermentation process, it’s packed with essential nutrients like protein and calcium, plus billions of probiotics to support immune health. Made with goat milk, it contains primarily A2 protein and less lactose than cow milk, making it a more digestible option for many. Certified Kosher and Gluten-Free, it’s a wholesome addition to your daily diet.

Contains: Milk