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Product SpotlightHighlights & DiscoveriesJapanese EssentialsCereal & GranolaNut Butters & Fruit SpreadsPasta & SauceGrains, Rice & Dried BeansCanned & JarredPickles & OlivesBaking IngredientsGluten-Free & Paleo BakingSugars & SweetenersOil & VinegarSoups & BrothsSauces & CondimentsHerbs & SpicesBaby FoodSubscribe & Save: Pantry
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Little Organic Farm
Organic Russet Potatoes
Product Details
Russets are the classic baked potato spud that we all grew up with. Puncture several times with a fork, wrap in tin foil, and bake at 350 degrees for 35 minutes or until tender. Top with whatever makes you most excited about baked potatoes: sour cream and chives, chili and cheddar cheese, or butter, salt and pepper.
Available for Delivery
About The Producer
Little Organic Farm
Petaluma
Little Organic Farms, owned and operated by David Little, is a third generation Marin resident originally from San Anselmo. He fell in love with farming and the countryside and started looking for ways to support his family on the ranch there and started farming potatoes in 1995. He chose potatoes because the land around Tomales was historically used to farm potatoes and was well suited to the crop. David has since has success growing onions, tomatoes, strawberries, and other crops on the farm.Read more