Rich, savory, and heart-healthy, Lentiful Low Sodium Tomato Bolognese is a flavorful plant-based take on an Italian classic. Made with lentils, ripe tomatoes, black beans, and bell peppers, it’s seasoned with basil, fennel, and crushed red pepper for a satisfying, nutrient-dense meal with just 50mg of sodium. Enjoy it as a quick lunch, hearty snack, or protein-packed side—no pasta needed.
Ingredients: Lentils, Tomato Powder, Rice Starch, Dried Tomato, Dried Carrots, Dried Black Beans, Coconut Sugar, Dried Red Bell Peppers, Fennel Seed, Basil, Crushed Red Pepper, Yeast Extract, Lactic Acid.
Contains: Tree nuts (Coconut).