Take & Bake French Dinner Rolls

No one can resist tearing off a chunk of bread fresh out of the oven, especially when it's La Brea's Take & Bake French Dinner Rolls. With a crisp, crunchy crust and a soft, pillowy interior, all you'll need to do is toss these rolls in your oven on a sheet tray and bake until delightfully golden-brown (instructions are on the package). Serve alongside holiday meals, or slice open and fill with ham and a smudge of butter for a traditional French "jambon beurre" sandwich.

Ingredients: unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sour culture, salt, yeast, semolina, cultured wheat starch, organic whole wheat flour, enzymes.

Contains: wheat.