Flat of Organic Adriatic Figs

Rick and Kristie Knoll are known for their amazing figs. They pick for flavor, not durability, which is key for fruit like figs. These figs' delicate skin may scar or flake a bit in transit, but trust that it's just a symptom of being picked at peak ripeness. You won't find a more delicious fig out there.

The Adriatic Fig is a green-skinned, and purple-fleshed fig, with a looser, less seedy texture and a brighter sweetness than the more common Black Mission Fig.

Figs trees produce two harvests. This is the first harvest, known as the breba crop, and it should last a month or so, before the trees focus their energy on the second, generally larger crop. The first harvest isn't always as sweet, but these figs are still a delicious treat!